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Sutter Home Fre California Alcohol Removed Sparkling Rose 750ml
Sutter Home Fre California Alcohol Removed Sparkling Rose 750ml
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Description
The cascading bubbles and delicate effervescence of our alcohol-removed Sparkling Rose9 elevate any occasion. A crisp and refreshing sparkling wine with notes of delicious ripe strawberries and citrus. This bubbly is beautifully balanced with a dry, refreshing finish.
Producer Description
Fre Wines are produced by Sutter Home Winery, one of America's most trusted wine brands. Originally founded in the late 1800's, Sutter Home Winery was purchased by the Trinchero Family in 1947. Today, Sutter Home is one of the few remaining family-owned and operated wineries in Napa Valley. We're proud to continue the long tradition of producing high-quality wines at a fair price.Our winemakers harvest grapes from a selection of the Trinchero family's 7,000 acres of premium vineyards. Over the generations, the Trinchero family has acquired an impressive portfolio of acreage across California best AVAs-ranging from cool coastal sites in Monterey to warm, sunny Mediterranean vineyards in Napa Valley.
NOTES OF
SCENT & FLAVOR
COLOR
Deep colour, almost opaque.
NOSE
Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.
PALATE
On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.
“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking
ORIGINS
Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.
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