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Don Papa 10 Year Old Oak Aged Rum 750ml

Don Papa 10 Year Old Oak Aged Rum 750ml

$69.99
$69.99
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Don Papa Rum is named after the late Papa Isio, a leader and freedom fighter who believed in the Philippines' independence from Spanish rule. The rum is distilled from sugarcane grown in his home island of Negros and aged for...
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Don Papa Rum is named after the late Papa Isio, a leader and freedom fighter who believed in the Philippines' independence from Spanish rule. The rum is distilled from sugarcane grown in his home island of Negros and aged for 10 years in the foothills of Mount Kanlaon using re-charred barrels of American oak. It's bottled at a higher proof of 43% ABV, and is aÁ‚ limited production run.

Notably sweet aromas - vanilla, molasses, butter cream, cake batter and orange peel - burst from the glass, but on the palate, this rum is dryer than expected, and there's enough fruity acids to balance the intense sweetness. It gets a little spicy- mostly clove - as it lingers and then finishes with a little peppery bite.

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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