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Woodbridge Sparkling Infusions Black Raspberry California
Woodbridge Sparkling Infusions Black Raspberry California
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Product Description
Woodbridge by Robert Mondavi Zinfandel Dark Red Wine features flavors of blackberry and plum, as well as notes of jam and spices, making it a delicious complement for a salmon meal.Brand Description
Robert Mondavi was a pioneer and innovator in the California wine industry. By using state-of-the-art technology for his winemaking, employing unique growing techniques, and cultivating relationships with the local growers, he was able to help ensure high quality grapes that would produce excellent wines. As an example, Woodbridge Winery was the first major winery to use the "Direct-To-Press" method for making white wine on a large scale. Todd Ziemann, Director of Winemaking, was bitten by the winemaking bug while visiting a Lodi winery during his high school career day. As a fourth generation Lodi native, he feels a tremendous affinity for the land and the wine it produces. His passion to craft wonderful wines for simple, everyday enjoyment is a natural fit with the Woodbridge small winery traditions.NOTES OF
SCENT & FLAVOR
COLOR
Deep colour, almost opaque.
NOSE
Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.
PALATE
On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.
“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking
ORIGINS
Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.
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