The Other White Wine Lodi

The Other White Wine Lodi

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Product DescriptionAromas of candied orange peel and mineral-kissed white flowers are clean and inviting. Pink grapefruit is washed by a meringue sweetness and tempered by cherry pith. The dynamic streak of crushed stone races across the palate, with melon and...
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Product Description

Aromas of candied orange peel and mineral-kissed white flowers are clean and inviting. Pink grapefruit is washed by a meringue sweetness and tempered by cherry pith. The dynamic streak of crushed stone races across the palate, with melon and lilac on the finish.

Brand Description

From the creator of the iconic Provence rosé brand that sparked a worldwide phenomenon, Whispering Angel, arrives The Pale. Chic, stylish and irreverent, The Pale is set to become a new staple of the drinks world in 2021. A nod to the vintage term of endearment used by the English "Who's for a glass of the Pale?" this fabulous, innovative bottle evokes New York's glamorous, early to mid-20th Century cocktail party scenes, the street-side cafes of London and Paris, with a spirit of reinvention and joie de vivre.

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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