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Teeling® First Edition Wonders Of Wood
Teeling® First Edition Wonders Of Wood
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Introducing the Wonders of Wood, a series of Dublin Distilled Single Pot Still whiskeys that has been honoured as the World’s Best Single Pot Still Whiskey in 2022!
At Teeling Whiskey we believe in driving the evolution of Irish Whiskey through the creation of unconventional and unique expressions. Our Wonders of Wood Series is part of this innovative mission as we strive to push the boundaries of flavour by using unique styles of wood for maturation.
In partnership with the Tree Council of Ireland, the Wonders of Wood series will help to plant exclusively native Irish tree Species in our own designated acre of land in the Wicklow area of Ireland.
The first edition of our Wonders of Wood bottlings consists of our single pot crafted from a recipe of 50% malted barley and 50% unmalted barley which has been triple distilled in our Dublin distillery and fully matured in virgin Chinkapin American white oak casks. This special release is bottled at 50% abv with no chill filtration.
NOTES OF
SCENT & FLAVOR
COLOR
Deep colour, almost opaque.
NOSE
Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.
PALATE
On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.
“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking
ORIGINS
Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.
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