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Stroh Original Spiced Rum

Stroh Original Spiced Rum

Regular price $39.99
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Whether for cooking, baking or as warmth spending drink it is always the right season for the unmistakable STROH aroma. STROH Original and STROH hot drinks are providing unique quality all year round. STROH Original is the best aromatic expression...

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Whether for cooking, baking or as warmth spending drink it is always the right season for the unmistakable STROH aroma. STROH Original and STROH hot drinks are providing unique quality all year round. STROH Original is the best aromatic expression of the Austrian way of life. We enjoy it when we need time out from the daily rush. It has its place in hot drinks such as warming Jagertee, Punch and Grog, as well as in cocktails, mixed drinks and fruit bowles. Talking about traditional Austrian sweet dishes, STROH Original is indispensable for cakes, flans and desserts. STROH Original is available in various sizes of its unmistakable flask-bottle. Special traveler sizes are offered also in PET (plastic) bottles. Stroh 60 is popular for jams, compotes and the aromatic "Rumtopf" (fruits preserved in rum and sugar). 

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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