Stock Brandy 84 Vsop Riserva Invecchiata Kosher For Passover 80

Stock Brandy 84 Vsop Riserva Invecchiata Kosher For Passover 80

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Product DescriptionDelicately aromatic, with clear scents of sweet lemon at the start, building to a more intense blast of lime. Citros has a very natural and complex citrus smell, with no heavy overtones. The palate is subtle, zesty lemon with...
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Product Description

Delicately aromatic, with clear scents of sweet lemon at the start, building to a more intense blast of lime. Citros has a very natural and complex citrus smell, with no heavy overtones. The palate is subtle, zesty lemon with floral touches on the finish.

Brand Description

Stoli is for those who know their vodka. When we say Stoli is in a class of its own-we mean it literally. We only select the purest alcohols, called the narrow cut, by discarding the harsher heads and the oily tails from the heart of the run. Our ultra-modern distillery in Tambov, allows only three distillations and four filtrations. That results in a spirit so smooth, Russian authorities created a separate class to honor it

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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