Our all-natural cream comes from happy dairy cows dining on the richest green grasses of the Emerald Isle. Made with a richer butterfat content than most Irish Creams, it's pure decadence. Plain and simple. Aged, triple-distilled premium Irish whiskey brings warmth and smoothness straight from the barrel to finish this 34-proof premium liqueur the proper Irish way.
Saint Brendan's Irish Cream Liqueur is named after Saint Brendan the Abbot, a celebrated sixth century monk known for his remarkable travels. His adventurous spirit guides us while we seek out the most authentic, all-natural, Irish made ingredients for our Irish Cream Liqueur. Our triple distilled Irish whiskey is carefully crafted in a genuine Irish distillery. Our cream, pulled from the finest milking cows in Derry, gives Saint Brendan's its full, rich texture. When we combine the two in our Londonderry facilities we form the truest Irish Cream Liqueur available on the market today.