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Sonoroso Sweet White Bianco Dolce Trevenezie

Sonoroso Sweet White Bianco Dolce Trevenezie

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Product DescriptionThis wine has a delicate yellow color with delicate aromas of acacia and elderberry flowers with hints of peach, melon and yellow apple. It is fresh, vibrant and slightly frizzante with a burst of ripe fruit flavors on the...
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Product Description

This wine has a delicate yellow color with delicate aromas of acacia and elderberry flowers with hints of peach, melon and yellow apple. It is fresh, vibrant and slightly frizzante with a burst of ripe fruit flavors on the palate.

Brand Description

The sweet reminder of Italy with a savory ending. Sonoroso is your sweet thing! Sonoroso is an irresistible, delicately sweet line of wines from northern Italy. The wine is rich and enticing - and eager to please with the ease of taste and enjoyment. With a lower alcohol of 7% and a hint of sparkle that balances a delicate burst of fruit, Sonoroso is your sweet thing that is the ideal accompaniment for classic Italian dishes but also spicy Asian or sushi, barbeque and more. Sonoroso is now composed of two lines: the Sweet & the Red Blends selection lines.

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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