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Sombra Mezcal Artesanal Reposado 90

Sombra Mezcal Artesanal Reposado 90

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Brand DescriptionCreated by Master Sommelier, wine producer, author and spirits expert Richard Betts in 2006, Sombra Mezcal is the most highly acclaimed authentic agave spirit from Mexico, named as the Best Agave Spirit in the World in 2012 by F....
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Brand Description

Created by Master Sommelier, wine producer, author and spirits expert Richard Betts in 2006, Sombra Mezcal is the most highly acclaimed authentic agave spirit from Mexico, named as the Best Agave Spirit in the World in 2012 by F. Paul Pacult's Spirit Journal and receiving Double Gold at the 2016 San Francisco Spirits Competition. With Sombra Mezcal there are no worms, no gimmicks, no fertilizers, just the real deal: organic Espadin Agave from the high Sierra of Oaxaca, Mexico that is micro batched from multiple villages to blend and create something unique and consistent. The result is smooth and warming to the palate, with a clean fruit driven finish.

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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