Smashberry Red Wine Paso Robles

Smashberry Red Wine Paso Robles

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Brand DescriptionWe are dedicated to bringing you untraditional, unpredictable and unparalleled flavors that have already achieved notoriety among experts in the business. Our unique and distinctive Smashberry blends produce flavors quite unlike anything you've ever tasted. Creatively blending multiple grape...
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Brand Description

We are dedicated to bringing you untraditional, unpredictable and unparalleled flavors that have already achieved notoriety among experts in the business. Our unique and distinctive Smashberry blends produce flavors quite unlike anything you've ever tasted. Creatively blending multiple grape varieties, our winemakers seek to smash old paradigms and establish bold new ones. Appropriately, our grapes are born in the soils of Paso Robles, a region only now emerging and growing in reputation along California's Central Coast. From this fertile area come the exotic new flavors of Smashberry Central Coast red wines. Don't overthink our wines. Just enjoy them

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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