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Seven Deadly Cabernet Sauvignon Lodi
Seven Deadly Cabernet Sauvignon Lodi
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Product Description
In 2020, 7 Deadly proudly introduced 7 Deadly Cab, a Cabernet Sauvignon crafted from the diverse and hallowed soils of the Lodi AVA Our Cabernet Sauvignon is fullbodied and seductive Flavors of jammy blackberry are followed by aromas of vanilla and mocha, leaving a wine with a big mouthfeel, good structure and a long finishBrand Description
Released in 2002, 7 Deadly® was born from a Catholic school upbringing and our winemaker's lust for hedonistically seductive wine. Seven certified sustainable vineyards were chosen for the inaugural vintage in the enviable Lodi appellation, where Zinfandel reigns supreme. The Seven Sins were related to the seven Old Vine Zinfandels blended in the wine to create 7 Deadly Zins, now America's favorite Zinfandel. In 2017, the 7 Deadly brand introduced 7 Deadly Red, and in 2020, 7 Deadly proudly introduced 7 Deadly Cab, a Cabernet Sauvignon crafted from the diverse and hallowed soils of the Lodi AVANOTES OF
SCENT & FLAVOR
COLOR
Deep colour, almost opaque.
NOSE
Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.
PALATE
On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.
“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking
ORIGINS
Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.
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