Save Me San Francisco Pinot Noir Soul Sister California

Save Me San Francisco Pinot Noir Soul Sister California

Regular price $11.37
Regular price Sale price $11.37
Sale Sold out
  • GLASS
Shipping calculated at checkout.

Product DescriptionSourced in the cool climate of the Central Coast which allows the grapes to stay on the vine an extended length of time. This optimizes the balances acidity.Brand DescriptionAs we travel around sharing our music, we often find amazing...
Size
Container

In stock
View full details

Product Description

Sourced in the cool climate of the Central Coast which allows the grapes to stay on the vine an extended length of time. This optimizes the balances acidity.

Brand Description

As we travel around sharing our music, we often find amazing wines that we experience with the amazing people we meet," says Train guitarist Jimmy Stafford. "As a band, we have always connected with our friends and fans through wine and music. Launching Save Me San Francisco Wine Co. is an exciting next step in expressing our passions and connecting with people."- Pat and Train384944

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

EXPLORE MORE OF

SANDEMAN

what our customers are saying

FOLLOW US ON
@sidewalkspirits