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Rhum Barbancourt Aged Rum Estate Reserve 15 Yr 86

Rhum Barbancourt Aged Rum Estate Reserve 15 Yr 86

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Product DescriptionFlavor: The flavor is of burnt caramel, dried herbs, black pepper, and dill pickle. Finish: The long, warm finish is preceded by notes of mint, eucalyptus, cinnamon, vanilla, and lingering pepper.Brand DescriptionThe famed Sazerac Coffee House was founded in...
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Product Description

Flavor: The flavor is of burnt caramel, dried herbs, black pepper, and dill pickle. Finish: The long, warm finish is preceded by notes of mint, eucalyptus, cinnamon, vanilla, and lingering pepper.

Brand Description

The famed Sazerac Coffee House was founded in 1850 on Exchange Alley in New Orleans, Louisiana and soon gained fame as the home of "America's First Cocktail" known as the Sazerac. Using rye whiskey in place of the French brandy, a dash of Peychaud Bitters, and Herbsaint.

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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