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Phraya Gold Rum Deep Matured 80

Phraya Gold Rum Deep Matured 80

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Product DescriptionThis rum is a golden amber color with a slight copper tint. Its aroma of rich vanilla, honey and coconut are layered with the gentle spiciness of cloves and raisins. It has the flavor of smooth, creamy, creme brulee...
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Product Description

This rum is a golden amber color with a slight copper tint. Its aroma of rich vanilla, honey and coconut are layered with the gentle spiciness of cloves and raisins. It has the flavor of smooth, creamy, creme brulee and butterscotch, with an underlying fruitiness of fresh pineapple and citrus.

Brand Description

The only luxury rum from Asia, PHRAYA sits among the finest rum in the world, by using only carefully-selected top quality rums. It is distilled, aged, blended and bottled in the Kingdom of Thailand. Undergoing a deep maturation technique, developed in accordance with the Southeast Asian climate, PHRAYA draws out an enticing exotic taste for the palate. Such that the style of this rum is as rich as the history and culture of its country of origin.

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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