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    Olianas Cannonau Rosato Isola Dei Nuraghi 2019

    Olianas Cannonau Rosato Isola Dei Nuraghi 2019

    $17.70
    $17.70
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    Brand DescriptionIt was 2000, the dawn of the new millennium. For us, the dawn of a new wine project. In Gergei, in the heart of Sarcidano, the meeting between Stefano Casadei, Artemio Olianas and Simone Mugnaini gives life to Olianas,...
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    Brand Description

    It was 2000, the dawn of the new millennium. For us, the dawn of a new wine project. In Gergei, in the heart of Sarcidano, the meeting between Stefano Casadei, Artemio Olianas and Simone Mugnaini gives life to Olianas, our Company. What unites us is sharing a philosophy of producing quality wines based on respecting the environment, nature and the people who live there. Since then, this philosophy has concretely developed into a new concept of agriculture, where environmental protection is a required procedure to ensure prosperity in the future. Today in Olianas we produce not only organic but bio-integrated wines: related to the history of this land, the result of research, great dedication, expert hands

    NOTES OF

    SCENT & FLAVOR

    COLOR

    Deep colour, almost opaque.

    NOSE

    Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

    PALATE

    On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

    “Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

    ORIGINS

    Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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