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Michter's US*1 Single Barrel Kentucky Straight Rye Whiskey 750ml

Michter's US*1 Single Barrel Kentucky Straight Rye Whiskey 750ml

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Renowned for rye America's oldest whiskey variety since the earliest days of our history, we take the production of Michter's US1 Kentucky Straight Rye extremely seriously. Our Michter's US1 Kentucky Straight Rye is made from select American rye grain that is sheared...
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Renowned for rye America's oldest whiskey variety since the earliest days of our history, we take the production of Michter's US1 Kentucky Straight Rye extremely seriously. Our Michter's US1 Kentucky Straight Rye is made from select American rye grain that is sheared to maximize the extraction of flavor from the grain. Ideal neat or in cocktails, every bottle comes from a single barrel a unique attribute reflecting our extraordinary commitment to offering Kentucky Straight Rye whiskey of the absolute highest quality at every level of the Michter's range. Michter's US1 Kentucky Straight Rye is also available with personalized Fort Nelson Select labeling at Michter's Fort Nelson Distillery.

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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