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    Marchesi Di Barolo Nebbiolo Sbirolo Langhe 2018

    Marchesi Di Barolo Nebbiolo Sbirolo Langhe 2018

    $25.29
    $25.29
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    Brand DescriptionFounded in 1858 by Camilo Hurtado de Amezaga, Marques de Riscal is the oldest wineries in one of the oldest wineries in la Rioja, the Spanish wine-growing region par excellence. Marqués de Riscal's history is based on two fundamental...
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    Brand Description

    Founded in 1858 by Camilo Hurtado de Amezaga, Marques de Riscal is the oldest wineries in one of the oldest wineries in la Rioja, the Spanish wine-growing region par excellence. Marqués de Riscal's history is based on two fundamental values: tradition and innovation. These two concepts have allowed exceptional levels of quality, making its wines something unique. Today, Marqués de Riscal continues to offer products of the highest quality, with organoleptic properties that transport the wine-lover to a world of intense sensations, now captured in the City of Wine project, a unique place to be enjoyed with all the senses and that puts the brand at the cutting edge of the market

    NOTES OF

    SCENT & FLAVOR

    COLOR

    Deep colour, almost opaque.

    NOSE

    Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

    PALATE

    On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

    “Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

    ORIGINS

    Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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