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Malfy Originale Gin

Malfy Originale Gin

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Malfy™ Originale is a classic dry style gin made with Italian juniper and five other botanicals and blended with Italy’s purest source of mineral water – from the nearby Monviso mountain spring.GIN FROM ITALYItalian invented gin in the 11th century....

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Malfy™ Originale is a classic dry style gin made with Italian juniper and five other botanicals and blended with Italy’s purest source of mineral water – from the nearby Monviso mountain spring.

GIN FROM ITALY
Italian invented gin in the 11th century. Monks living on the Salerno Coast gathered juniper berries and mixed them with alcohol. Today, our family makes Malfy G.Q.D.I. (Gin di Qualità Distillato in Italia) at our distillery in Moncalieri. We use Italian ingredients across our range of gins to give Malfy its signature Italian flavor. We hope you enjoy Malfy Gin as much as we do.

RECIPE - Negroni Originale
An indispensable cocktail hailing from Italy.
Using only Italian ingredients- Mix 1 part Malfy™ Originale Gin with 1 part Campari and 1 part Italian Rosso Vermouth. Serve in a tumbler filled with ice and a large slice of orange.

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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