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Ledaig Single Malt Scotch 10 Yr 92.6

Ledaig Single Malt Scotch 10 Yr 92.6

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Product DescriptionThis aromatic, single malt is the distillery's flagship expression. It is an approachable, bright gold whiskey with floral aromas and flavors of smoke, spicy pepper, vanilla and cloves.Brand DescriptionEstablished in 1798, Ledaig Distillery, now known as Tobermory Distillery, is...
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Product Description

This aromatic, single malt is the distillery's flagship expression. It is an approachable, bright gold whiskey with floral aromas and flavors of smoke, spicy pepper, vanilla and cloves.

Brand Description

Established in 1798, Ledaig Distillery, now known as Tobermory Distillery, is the only distillery on the Isle of Mull and is one of the oldest commercial distilleries in Scotland. It is unique, not just because of its idyllic location, but because it produces two different, but equally alluring, single malts: the fruity, unpeated Tobermory and the more robust and smokier Ledaig. Ledaig (pronounced "led-chig") is Gaelic for "safe haven" and refers to the natural harbor around which Tobermory Distillery is built. The Ledaig expressions are Tobermory's signature, hand-crafted, smoky single malts.

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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