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Laphroaig 27 Year Old Limited Edition Islay Single Malt Scotch Whisky 750ml

Laphroaig 27 Year Old Limited Edition Islay Single Malt Scotch Whisky 750ml

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In 2015 to celebrate its 200th anniversary laphroaig launched a 32 year old exclusive – the highest aged whisky it had released in over 8 years. In 2016 laphroaig 30 year old was launched and in 2017 the 27 year...
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In 2015 to celebrate its 200th anniversary laphroaig launched a 32 year old exclusive – the highest aged whisky it had released in over 8 years. In 2016 laphroaig 30 year old was launched and in 2017 the 27 year old double matured laphroaig continues this series. The entire range is presented in white wooden boxes with hand carved images of the distillery inside. 41. 7% abv to make this exquisite liquid mature laphroaig previously aged in refill hogsheads was transferred into first-fill ex-bourbon barrels and refill quarter casks. Patiently aged in laphroaig’s famous warehouse no. 1 these casks were then hand selected for a final maturation. This rare whisky features a touch of laphroaig’s trademark peat smoke tempered by lime and sea salt. Each and every sip will be well worth the wait.

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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