Don Julio Rosado Reposado Tequila
Don Julio Rosado Reposado Tequila
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Don Julio Rosado Tequila Reposado is a modern twist on Don Julio’s legacy, keeping close to traditions, but bringing a new side to tequila. The taste differs from any other tequila, even other Don Julio flavors. Finished in Ruby Port wine casks from the Douro wine region of Northern Portugal, this luxurious tequila is deliciously unique with a pink hue and tasting notes of sweet dried red fruit and caramel with a smooth finish. A premium tequila made to entertain, Don Julio Rosado Tequila Reposado is best enjoyed outdoors with friends, on the rocks or with a splash of club soda and a lemon garnish.
Our story began in 1942, when a young Don Julio González saw a unique opportunity in the production of tequila. He didn’t have much, but what he did have was passion, and after sharing his vision with a powerful local businessman he was granted a loan to create his first tequila distillery. It was this unrelenting passion for excellence that inspired his creation of the world’s first luxury tequila.
NOTES OF
SCENT & FLAVOR

COLOR
Deep colour, almost opaque.

NOSE
Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE
On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.
“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking
ORIGINS
Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.
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