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Colonel E.H. Taylor, Jr. Small Batch Bottled In Bond Kentucky Straight Bourbon Whiskey 750ml

Colonel E.H. Taylor, Jr. Small Batch Bottled In Bond Kentucky Straight Bourbon Whiskey 750ml

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As founding father of the bourbon industry, Colonel Edmund Haynes Taylor, Jr. left an indelible legacy. His dedication to distilling began at the close of the Civil War when he purchased O.F.C. Distillery. There, he developed innovative techniques that are...
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As founding father of the bourbon industry, Colonel Edmund Haynes Taylor, Jr. left an indelible legacy. His dedication to distilling began at the close of the Civil War when he purchased O.F.C. Distillery. There, he developed innovative techniques that are still used in whiskey distilling today. 

Made by hand, E.H. Taylor Small Batch Bourbon Whiskey has been aged inside century old warehouses constructed by E.H. Taylor, Jr. The barrels used for this American bourbon are evaluated and selected to create a perfect blend of distinctive character that is like no other. This Buffalo Trace Distillery bourbon is a true sipping bourbon that honors the uncompromising legacy of E.H. Taylor, Jr. 

Colonel E.H. Taylor Jr. Small Batch Bourbon is made from a blend of seven-year old barrels hallowed from the sixth floor of a brick warehouse in Kentucky. Bottled in Bond at 100 proof, the bourbon has distinctive notes of oak and dried fruit. Notes of oak and dried fruit. The initially sweet flavors give way to hints of salted caramel, butterscotch and orange, which linger on the finish. 

Each bottle of Colonel E.H. Taylor Jr. Small Batch Bourbon is packaged behind a vintage label and canister reminiscent of the bottles Taylor used over one hundred years ago. 

E.H. Taylor, Jr. was a visionary in the whiskey world with a mind for distilling that was years ahead of its time. He founded a world class Distillery, made advancements to the industry, and fought for the purity and legitimacy of bourbon gaining him the title of the Father of the Modern Bourbon Industry. 

Taylor is celebrated for the countless innovations he contributed to the bourbon industry in his time. His first involvement in the industry came as a banker, aiding in the organization and financing of several distilleries. Through his experience as a banker, Taylor became personally acquainted with several prominent whiskey makers. Taylor's 1869 purchase of a small Leestown distillery that he christened O.F.C. was his first foray into distilling, making an immediate mark on the industry by modernizing, expanding and upgrading the plant. Among his innovations were copper fermentation tanks, state-of-the-art grain equipment, column stills, modernized buildings, a more efficient sour mash technique and a first-of-its-kind steam heating system still used in the barrel warehouses today.

Tastes of caramel corn sweetness, mingled with butterscotch and licorice. The aftertaste is a soft mouth-feel that turns into subtle spices of pepper and tobacco.

NOTES OF

SCENT & FLAVOR

COLOR

Deep colour, almost opaque.

NOSE

Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

PALATE

On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

“Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

ORIGINS

Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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