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Auchentoshan Three Wood Sherry Cask Finish Scotch Whisky

Auchentoshan Three Wood Sherry Cask Finish Scotch Whisky

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Made in the Lowlands just outside of the city of Glasgow, Auchentoshan is Distilled Different. Auchentoshan is renowned as being the only distillery in Scotland to use a third still in the production of all of our whiskies, making it...

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Made in the Lowlands just outside of the city of Glasgow, Auchentoshan is Distilled Different. Auchentoshan is renowned as being the only distillery in Scotland to use a third still in the production of all of our whiskies, making it unique. This triple distillation produces a versatile, smooth, and light Single Malt Whisky. This unique Auchentoshan Lowland Single Malt Whisky has been matured in three different cask types. Moving from American Bourbon to Spanish Oloroso Sherry - and finally, Pedro Ximenez Sherry casks - Three Wood is a rich, complex whisky with incredible toffee and sherry oak flavors.

    NOTES OF

    SCENT & FLAVOR

    COLOR

    Deep colour, almost opaque.

    NOSE

    Aroma of excellent complexity, with wild bush and spicy notes like curry, pepper and ginger, red berries and black fruits mixed with a light cacao touch, the result of a good maturation, along with a slightly stony finish.

    PALATE

    On the palate it has a powerful attack, with a lively acidity, firm and well present tannins, wild bush and red berry notes, with an extremely long finish and great concentration.

    “Thanks to the characteristics and potential of the vineyards at Quinta do Seixo, it was possible to cut through the strong maturations of this year's harvest. As a result, we produced very balanced and robust wines, with aromatic notes typical of more mature years.” - Luís Sottomayor, head of Sogrape's winemaking

    ORIGINS

    Quinta do Seixo Vintage is a unique expression of this renowned estate, where a combination of soil, slope inclination, sun exposure and reduced amount of available water contribute to the production of intense and complex wines.The 100-year-old vines producing Port create wines full of intensity, character and freshness.

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